MayHawk 50% Hazelnut Chocolate 57g

This chocolate was made with the goal of blending beautiful cacao with the wonderful complementary flavour of hazelnuts. We carefully roast the hazelnuts – then most are ground smooth into the chocolate, to make a gianduja, while some are coated in maple sugar and sea-salt and left almost whole to add into the back of the bar.

Sourced from the Upper Huallaga Valley, grown in Peru. 

Ingredients: Cocoa Beans, Hazelnuts, (NUTS), Cocoa Butter, Maple sugar, Cane Sugar, Roasted Hazelnuts (Hazelnuts, Maple Syrup, Sea-Salt).