Nutty cacao and aromatic white pepper, with a pinch of sea salt added for perfection. It’s a tasteful symphony that captures the essence of Dak Lak’s rich terrains.
The story behind Dak Lak Elevated in the central highlands, Đắk Lắk’s cacao benefits from cooler nights and rich soils, resulting in bright, fruity cacao with a distinctive, high-altitude flavor profile.
Ingredients: Cacao nibs (56.5%), cane sugar (33.1%), cacao butter (9.5%), white pepper (0.8%), sea salt (0.1%)
