Tasting Notes: Nuts, Caramel. This bar is made with macadamia nuts from local producer La Loma Macadamia. The macadamias are broken into pieces and provide a delicious textural crunch to the bar.
The cacao used for this chocolate comes from Valdez Cacao, a small cacao producer in the Duarte region. The farm was acquired by the Valdez family in 1963 and has approximately 22,000 cacao trees.
Ingredients: organic cacao, cane sugar, macadamia, sea salt
